All burgers and sandwiches are served with fries. Gluten-friendly bun and plant-based patty substitution available.
Canadian beef chuck, cheddar, mixed greens, pickles, tomato, Landing sauce + BACON 3 BACON JAM & CHEDDAR BURGER
21
Canadian beef chuck, house-made bacon jam, white cheddar, arugula, crispy onions, Landing sauce ground turkey blended with apple & dijon, smashed avocado, cabbage & carrot slaw, chipotle aioli marinated chicken breast, bacon, cucumber, tomato, arugula, raita, blue agave vinaigrette + CHEDDAR 3 crispy fried chicken, cabbage & carrot slaw, jalapeño, passion fruit gastrique, feta aioli UPGRADE TO A LANDING, CAESAR SALAD, DAILY SOUP, GARLIC & HERB PARM FRITES OR SWEET POTATO FRIES 3
house-smoked chicken, bacon, fried egg, parmesan, spaghetti, focaccia GLUTEN-FRIENDLY PASTA AVAILABLE pistachio pesto cream, roasted tomatoes, confit mushrooms, fried artichokes, crushed pistachios + CHICKEN 9 MOROCCAN CURRIED CHICKEN
231/2
North African spices, almond butter, basmati rice, almonds, cilantro, raita, grilled naan maple marinated roasted half chicken, herb fingerling potatoes, market vegetables, onion gravy grilled 7 oz. salmon, red rice and quinoa blend, market vegetables, caramelized honey mustard scallops, mussels, shrimp, white wine, asparagus, cherry tomatoes, rosé tarragon sauce, sumac & orange ash GLUTEN-FRIENDLY PASTA AVAILABLE TRUFFLE MUSHROOM RISOTTO
231/2
confit mushrooms, parmesan, white wine, truffle butter + CHICKEN 9 | + 8 oz. STEAK 12 | + 7 oz. SALMON 12 12 oz. striploin, fried Brussels sprouts, bacon jam, herb buttered fingerling potatoes, house-made demi-glace 8 oz. butler steak, herb buttered fingerling potatoes, market vegetables, lemon garlic shrimp, house-made demi-glace 8 oz. butler steak, garlic & herb parm fries, truffle aioli, house-made demi-glace