All burgers and sandwiches are served with fries. Gluten-friendly bun and plant-based patty substitution available. UPGRADE LANDING, CAESAR SALAD OR DAILY SOUP 2 | GARLIC & HERB PARM FRITES OR SWEET POTATO FRIES 3
Canadian beef chuck, cheddar, mixed greens, pickles, tomato, Landing sauce + BACON 3 BACON JAM & CHEDDAR BURGER
203/4
Canadian beef chuck, house-made bacon jam, white cheddar, arugula, crispy onions, Landing sauce ground turkey blended with apple & dijon, tomato, creamy feta & red cabbage slaw, chipotle aioli marinated chicken breast, bacon, cucumber, tomato, arugula, raita, blue agave vinaigrette + CHEDDAR 3 crispy fried chicken, red cabbage slaw, jalapeños, passionfruit gastrique, feta aioli Icelandic cod, scallops, sautéed vegetables, tarragon & sherry cream, crispy onions house-smoked chicken, bacon, fried egg, parmesan, spaghetti, focaccia GLUTEN-FRIENDLY PASTA AVAILABLE pistachio pesto cream, roasted tomatoes, confit mushrooms, fried artichokes, crushed pistachios + CHICKEN 9 MOROCCAN CURRIED CHICKEN
231/2
North African spices, almond butter, basmati rice, almonds, cilantro, raita, grilled naan Peruvian marinated supreme, pearl couscous, spinach, cherry tomatoes, pickled chillies, crushed pistachios, onion pan gravy grilled 7 oz. salmon, red rice and quinoa blend, market vegetables, caramelized honey mustard TRUFFLE MUSHROOM RISOTTO
231/2
confit mushrooms, parmesan, white wine, truffle butter + CHICKEN 9 | + 8 oz. STEAK 12 | + 7 oz. SALMON 12 chipotle & red wine braised lamb shank, loaded hasselback potato, market vegetables 12 oz. striploin, fried brussels sprouts, bacon jam, loaded hasselback potato, house-made demi-glace 8 oz. butler steak, loaded hasselback potato, market vegetables, lemon garlic shrimp, house-made demi-glace 8 oz. butler steak, garlic & herb parm frites, truffle aioli, house-made demi-glace